Convert measuring units of
Lamb, domestic, shoulder, whole (arm plus blade), separable lean plus fat, trimmed to 1/8" - 3mm fat, choice, cooked, braised amount
Breadcrumbs: Nutritional Details info • Unit to Unit converters • Search Foods
Enter your amount:
e.g.: 2, 3/4, 30k, 0.5MChoose a From unit:
Choose a To unit:
Table with specific weight and volume units of Lamb, domestic, shoulder, whole (arm plus blade), separable lean plus fat, trimmed to 1/8" - 3mm fat, choice, cooked, braised amounts with conversions into their respective grams (g) and ounces (oz) NET WT. equivalent measures.
| Measure & Unit name | = g | = oz |
| g, gram | 1.00 g | 0.035 oz |
| dag, dekagram (10g) | 10.00 g | 0.35 oz |
| portion 100 g, grams | 100.00 g | 3.53 oz |
| kg, kilogram (1,000g) | 1,000.00 g | 35.27 oz |
| oz, ounce (28.35g) | 28.35 g | 1.00 oz |
| lb, pound (16oz) | 453.59 g | 16.00 oz |
| 3.00 oz | 85.05 g | 3.00 oz |
| piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse) | 213.00 g | 7.51 oz |
The conversion results for Lamb, domestic, shoulder, whole (arm plus blade), separable lean plus fat, trimmed to 1/8" - 3mm fat, choice, cooked, braised amounts found in the table below reflect the Unit From measure chosen in the units converter above.
| Measure & Unit name | = |
| 1 g, gram | |
| 1 dag, dekagram (10g) | |
| 1 portion 100 g, grams | |
| 1 kg, kilogram (1,000g) | |
| 1 oz, ounce (28.35g) | |
| 1 lb, pound (16oz) | |
| 3 oz | |
| 1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse) |
Convert measuring units of this product quantities with the twin unit to unit converters.
Determine nutritional information of varieties of food items and calculate, or convert, their volume and weight amounts into measurable units of different quantities.