Amount of Fatty acids, total trans-polyenoic in Elk, free range, roast, eye of round, cooked (Shoshone Bannock)
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There is g amount of Fatty acids, total trans-polyenoic in amount of Elk, free range, roast, eye of round, cooked (Shoshone Bannock)
Determine, under different quantities, how much of Fatty acids, total trans-polyenoic nutrient can be found in Elk, free range, roast, eye of round, cooked (Shoshone Bannock). Calculate and convert the amounts.