Amount of Dihydrophylloquinone, dK (form of vitamin K) in Frybread, made with lard (Navajo)

Back to product's complete Nutritional Details data.

There is µg amount of Dihydrophylloquinone, dK (form of vitamin K) in amount of Frybread, made with lard (Navajo)

Determine, under different quantities, how much of Dihydrophylloquinone, dK (form of vitamin K) nutrient can be found in Frybread, made with lard (Navajo). Calculate and convert the amounts.

Food categories

Foods Search Box learn nutrition of many foods …
Flour, Cereal grains & Pasta nutrients in flours, grains or pasta.
Dairy and Eggs dairy and egg products nutrients
Baked items nutrients in all things baked …
Spices & Herbs nutrients in herbs and spices …
Vegetables nutrients in veggie items …
Fruits & Fruit juices nutrients in fruits and juices …
Nuts & Seeds nutrients of nut and seed items …
Legumes nutrients in legume items …
Fats & Oils nutrients on fats and oils - lipids
Lamb, Veal & Game lamb, veal & game meats nutrients …
Poultry nutrients in poultry - all birds items
Beef beef meat items nutrition …
Pork nutrients in pork meats …
Fin fish & Shell fish nutrients of finfish & shellfish
Native Foods American Indian/Alaska native food
Sausage & Luncheon meats sausages & luncheon meat nutrients
Soups, Sauces & Gravies soups, sauces, gravies nutrients.
Restaurant foods restaurant food & meals nutrition
Meals, Entrees & Side dishes seals, entrees and side dishes.
Snack Foods nutrients in snacks …
Fast Foods nutrients in fast foods …
Breakfast cereals nutrients of breakfast cereals …
Baby Foods nutrients in baby foods …
Beverages nutrients of many beverages …
Sweets nutrients in sweets …

To link to this nutrient amounts converter from your website, cut and paste the following code into a page content. It will appear as: nutrient amounts converter