Amount of Vitamin B-12, added in Biscuits, plain or buttermilk, refrigerated dough, higher fat
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There is µg amount of Vitamin B-12, added in amount of Biscuits, plain or buttermilk, refrigerated dough, higher fat
Determine, under different quantities, how much of Vitamin B-12, added nutrient can be found in Biscuits, plain or buttermilk, refrigerated dough, higher fat. Calculate and convert the amounts.