Amount of Hydroxyproline, HYP, non-proteinogenic amino acid in Bread, pound cake type, pan de torta salvadoran
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There is g amount of Hydroxyproline, HYP, non-proteinogenic amino acid in amount of Bread, pound cake type, pan de torta salvadoran
Determine, under different quantities, how much of Hydroxyproline, HYP, non-proteinogenic amino acid nutrient can be found in Bread, pound cake type, pan de torta salvadoran. Calculate and convert the amounts.