Amount of Serine, Ser or S, proteinogenic amino acid in Pie, apple, commercially prepared, enriched flour
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There is g amount of Serine, Ser or S, proteinogenic amino acid in amount of Pie, apple, commercially prepared, enriched flour
Determine, under different quantities, how much of Serine, Ser or S, proteinogenic amino acid nutrient can be found in Pie, apple, commercially prepared, enriched flour. Calculate and convert the amounts.