Amount of Total lipid (fat) in Beef, round, bottom round, steak, separable lean plus fat, trimmed to 1/8" - 3mm fat, all grades, cooked, braised
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There is g amount of Total lipid (fat) in amount of Beef, round, bottom round, steak, separable lean plus fat, trimmed to 1/8" - 3mm fat, all grades, cooked, braised
Determine, under different quantities, how much of Total lipid (fat) nutrient can be found in Beef, round, bottom round, steak, separable lean plus fat, trimmed to 1/8" - 3mm fat, all grades, cooked, braised. Calculate and convert the amounts.