Amount of Fatty acids, total trans in Beef, chuck, short ribs, boneless, separable lean only, trimmed to 0" - zero mm fat, choice, cooked, braised
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There is g amount of Fatty acids, total trans in amount of Beef, chuck, short ribs, boneless, separable lean only, trimmed to 0" - zero mm fat, choice, cooked, braised
Determine, under different quantities, how much of Fatty acids, total trans nutrient can be found in Beef, chuck, short ribs, boneless, separable lean only, trimmed to 0" - zero mm fat, choice, cooked, braised. Calculate and convert the amounts.