Amount of 12:0 dodecanoic, lauric fatty acid in Beef, chuck, under blade pot roast, boneless, separable lean only, trimmed to 0" - zero mm fat, all grades, cooked, braised
Back to product's complete Nutritional Details data.
There is g amount of 12:0 dodecanoic, lauric fatty acid in amount of Beef, chuck, under blade pot roast, boneless, separable lean only, trimmed to 0" - zero mm fat, all grades, cooked, braised
Determine, under different quantities, how much of 12:0 dodecanoic, lauric fatty acid nutrient can be found in Beef, chuck, under blade pot roast, boneless, separable lean only, trimmed to 0" - zero mm fat, all grades, cooked, braised. Calculate and convert the amounts.