Amount of 18:1-11t (18:1t n-7) in Beef, chuck, under blade steak, boneless, separable lean only, trimmed to 0" - zero mm fat, select, cooked, braised
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There is g amount of 18:1-11t (18:1t n-7) in amount of Beef, chuck, under blade steak, boneless, separable lean only, trimmed to 0" - zero mm fat, select, cooked, braised
Determine, under different quantities, how much of 18:1-11t (18:1t n-7) nutrient can be found in Beef, chuck, under blade steak, boneless, separable lean only, trimmed to 0" - zero mm fat, select, cooked, braised. Calculate and convert the amounts.