Amount of Proline, Pro or P, α-amino acid in Beef, ground, 75 percent lean meat to 25% fat, loaf, cooked, baked
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There is g amount of Proline, Pro or P, α-amino acid in amount of Beef, ground, 75 percent lean meat to 25% fat, loaf, cooked, baked
Determine, under different quantities, how much of Proline, Pro or P, α-amino acid nutrient can be found in Beef, ground, 75 percent lean meat to 25% fat, loaf, cooked, baked. Calculate and convert the amounts.