Amount of Fatty acids, total trans in Beef, shoulder pot roast or steak, boneless, separable lean only, trimmed to 0" - zero mm fat, all grades, raw natural
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There is g amount of Fatty acids, total trans in amount of Beef, shoulder pot roast or steak, boneless, separable lean only, trimmed to 0" - zero mm fat, all grades, raw natural
Determine, under different quantities, how much of Fatty acids, total trans nutrient can be found in Beef, shoulder pot roast or steak, boneless, separable lean only, trimmed to 0" - zero mm fat, all grades, raw natural. Calculate and convert the amounts.