Amount of Serine, Ser or S, proteinogenic amino acid in Cereals, CREAM OF WHEAT, 1 minute cooking time, cooked in water, microwaved, without salt
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There is g amount of Serine, Ser or S, proteinogenic amino acid in amount of Cereals, CREAM OF WHEAT, 1 minute cooking time, cooked in water, microwaved, without salt
Determine, under different quantities, how much of Serine, Ser or S, proteinogenic amino acid nutrient can be found in Cereals, CREAM OF WHEAT, 1 minute cooking time, cooked in water, microwaved, without salt. Calculate and convert the amounts.