Amount of 8:0 octanoic, caprylic fatty acid in Cereals, CREAM OF WHEAT, 2 1/2 minute cook time, dry
Back to product's complete Nutritional Details data.
There is g amount of 8:0 octanoic, caprylic fatty acid in amount of Cereals, CREAM OF WHEAT, 2 1/2 minute cook time, dry
Determine, under different quantities, how much of 8:0 octanoic, caprylic fatty acid nutrient can be found in Cereals, CREAM OF WHEAT, 2 1/2 minute cook time, dry. Calculate and convert the amounts.