Amount of Starch (or amylum) in Cereals, farina, enriched, cooked in water, with salt
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There is g amount of Starch (or amylum) in amount of Cereals, farina, enriched, cooked in water, with salt
Determine, under different quantities, how much of Starch (or amylum) nutrient can be found in Cereals, farina, enriched, cooked in water, with salt. Calculate and convert the amounts.