Amount of Total lipid (fat) in Cereals ready-for-eating, GENERAL MILLS, COUNT CHOCULA
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There is g amount of Total lipid (fat) in amount of Cereals ready-for-eating, GENERAL MILLS, COUNT CHOCULA
Determine, under different quantities, how much of Total lipid (fat) nutrient can be found in Cereals ready-for-eating, GENERAL MILLS, COUNT CHOCULA. Calculate and convert the amounts.