Amount of 14:1 tetradecenoic, myristoleic omega-5 fatty acid in Cereals ready-for-eating, KELLOGG, KELLOGG'S, RAISIN BRAN CRUNCH
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There is g amount of 14:1 tetradecenoic, myristoleic omega-5 fatty acid in amount of Cereals ready-for-eating, KELLOGG, KELLOGG'S, RAISIN BRAN CRUNCH
Determine, under different quantities, how much of 14:1 tetradecenoic, myristoleic omega-5 fatty acid nutrient can be found in Cereals ready-for-eating, KELLOGG, KELLOGG'S, RAISIN BRAN CRUNCH. Calculate and convert the amounts.