Amount of 20:1 eicosenoic, gadoleic in Cereals, oats, regular plus quick, unenriched, cooked in water (includes boiling plus microwaving), without salt
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There is g amount of 20:1 eicosenoic, gadoleic in amount of Cereals, oats, regular plus quick, unenriched, cooked in water (includes boiling plus microwaving), without salt
Determine, under different quantities, how much of 20:1 eicosenoic, gadoleic nutrient can be found in Cereals, oats, regular plus quick, unenriched, cooked in water (includes boiling plus microwaving), without salt. Calculate and convert the amounts.