Amount of Serine, Ser or S, proteinogenic amino acid in Cereals, oats, regular plus quick, unenriched, cooked in water (includes boiling plus microwaving), without salt
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There is g amount of Serine, Ser or S, proteinogenic amino acid in amount of Cereals, oats, regular plus quick, unenriched, cooked in water (includes boiling plus microwaving), without salt
Determine, under different quantities, how much of Serine, Ser or S, proteinogenic amino acid nutrient can be found in Cereals, oats, regular plus quick, unenriched, cooked in water (includes boiling plus microwaving), without salt. Calculate and convert the amounts.