Amount of Total lipid (fat) in Cereals, oats, regular plus quick and instant, unenriched, cooked in water includes boiling, microwaving, having salt
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There is g amount of Total lipid (fat) in amount of Cereals, oats, regular plus quick and instant, unenriched, cooked in water includes boiling, microwaving, having salt
Determine, under different quantities, how much of Total lipid (fat) nutrient can be found in Cereals, oats, regular plus quick and instant, unenriched, cooked in water includes boiling, microwaving, having salt. Calculate and convert the amounts.