Amount of 4:0 butanoic, butyric fatty acid in Cheese, pasteurized process, swiss, low fat
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There is g amount of 4:0 butanoic, butyric fatty acid in amount of Cheese, pasteurized process, swiss, low fat
Determine, under different quantities, how much of 4:0 butanoic, butyric fatty acid nutrient can be found in Cheese, pasteurized process, swiss, low fat. Calculate and convert the amounts.