Amount of 22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic in Cheese, pasteurized process, American, not added vitamin D
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There is g amount of 22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic in amount of Cheese, pasteurized process, American, not added vitamin D
Determine, under different quantities, how much of 22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic nutrient can be found in Cheese, pasteurized process, American, not added vitamin D. Calculate and convert the amounts.