Amount of Alcohol, ethyl, EtOH or Et, pure, 2-carbon in Cream, sour, cultured
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There is 0.0 g amount of Alcohol, ethyl, EtOH or Et, pure, 2-carbon in 100 g, grams portion amount of Cream, sour, cultured
Determine, under different quantities, how much of Alcohol, ethyl, EtOH or Et, pure, 2-carbon nutrient can be found in Cream, sour, cultured. Calculate and convert the amounts.