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Amount of Starch (or amylum) in Cream, sour, cultured

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There is 0.0 g amount of Starch (or amylum) in 100 g, grams portion amount of Cream, sour, cultured



Determine, under different quantities, how much of Starch (or amylum) nutrient can be found in Cream, sour, cultured. Calculate and convert the amounts.

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