Amount of 18:4 octadecatetraenoic, parinaric in Egg, whole, cooked, poached
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There is g amount of 18:4 octadecatetraenoic, parinaric in amount of Egg, whole, cooked, poached
Determine, under different quantities, how much of 18:4 octadecatetraenoic, parinaric nutrient can be found in Egg, whole, cooked, poached. Calculate and convert the amounts.