Amount of Galactose (monosaccharide sugar) in Egg, whole, raw natural, frozen, salted, pasteurized
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There is g amount of Galactose (monosaccharide sugar) in amount of Egg, whole, raw natural, frozen, salted, pasteurized
Determine, under different quantities, how much of Galactose (monosaccharide sugar) nutrient can be found in Egg, whole, raw natural, frozen, salted, pasteurized. Calculate and convert the amounts.