Amount of Fatty acids, total trans in Egg, yolk, raw natural, frozen, salted, pasteurized
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There is g amount of Fatty acids, total trans in amount of Egg, yolk, raw natural, frozen, salted, pasteurized
Determine, under different quantities, how much of Fatty acids, total trans nutrient can be found in Egg, yolk, raw natural, frozen, salted, pasteurized. Calculate and convert the amounts.