Amount of Fatty acids, total saturated in Margarine, industrial, soy plus partially hydrogenated soy oil, use for baking, sauces plus candy
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There is g amount of Fatty acids, total saturated in amount of Margarine, industrial, soy plus partially hydrogenated soy oil, use for baking, sauces plus candy
Determine, under different quantities, how much of Fatty acids, total saturated nutrient can be found in Margarine, industrial, soy plus partially hydrogenated soy oil, use for baking, sauces plus candy. Calculate and convert the amounts.