Amount of 20:0 eicosanoic, arachidic fatty acid in Oil, industrial, palm kernel (hydrogenated), confection fat, uses similar to 95 degree hard butter
Back to product's complete Nutritional Details data.
There is g amount of 20:0 eicosanoic, arachidic fatty acid in amount of Oil, industrial, palm kernel (hydrogenated), confection fat, uses similar to 95 degree hard butter
Determine, under different quantities, how much of 20:0 eicosanoic, arachidic fatty acid nutrient can be found in Oil, industrial, palm kernel (hydrogenated), confection fat, uses similar to 95 degree hard butter. Calculate and convert the amounts.