Amount of Vitamin E, added in Oil, industrial, canola with antifoaming agent, principal uses salads, woks plus light frying
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There is mg amount of Vitamin E, added in amount of Oil, industrial, canola with antifoaming agent, principal uses salads, woks plus light frying
Determine, under different quantities, how much of Vitamin E, added nutrient can be found in Oil, industrial, canola with antifoaming agent, principal uses salads, woks plus light frying. Calculate and convert the amounts.