Amount of 22:1 undifferentiated, docosenoic, erucic in Oil, industrial, coconut, confection fat, typical basis for ice cream coatings
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There is g amount of 22:1 undifferentiated, docosenoic, erucic in amount of Oil, industrial, coconut, confection fat, typical basis for ice cream coatings
Determine, under different quantities, how much of 22:1 undifferentiated, docosenoic, erucic nutrient can be found in Oil, industrial, coconut, confection fat, typical basis for ice cream coatings. Calculate and convert the amounts.