Amount of Total lipid (fat) in Shortening frying (heavy duty), soybean (hydrogenated), linoleic (less than 1%)
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There is g amount of Total lipid (fat) in amount of Shortening frying (heavy duty), soybean (hydrogenated), linoleic (less than 1%)
Determine, under different quantities, how much of Total lipid (fat) nutrient can be found in Shortening frying (heavy duty), soybean (hydrogenated), linoleic (less than 1%). Calculate and convert the amounts.