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Amount of Total lipid (fat) in Shortening, industrial, soy (partially hydrogenated ) plus corn for frying

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There is g amount of Total lipid (fat) in amount of Shortening, industrial, soy (partially hydrogenated ) plus corn for frying



Determine, under different quantities, how much of Total lipid (fat) nutrient can be found in Shortening, industrial, soy (partially hydrogenated ) plus corn for frying. Calculate and convert the amounts.

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