Amount of 8:0 octanoic, caprylic fatty acid in Oat flour, partially debranned
Back to product's complete Nutritional Details data.
There is g amount of 8:0 octanoic, caprylic fatty acid in amount of Oat flour, partially debranned
Determine, under different quantities, how much of 8:0 octanoic, caprylic fatty acid nutrient can be found in Oat flour, partially debranned. Calculate and convert the amounts.