Amount of Serine, Ser or S, proteinogenic amino acid in Pasta, fresh-refrigerated, spinach, cooked
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There is g amount of Serine, Ser or S, proteinogenic amino acid in amount of Pasta, fresh-refrigerated, spinach, cooked
Determine, under different quantities, how much of Serine, Ser or S, proteinogenic amino acid nutrient can be found in Pasta, fresh-refrigerated, spinach, cooked. Calculate and convert the amounts.