Amount of 14:1 tetradecenoic, myristoleic omega-5 fatty acid in Wheat flour, white (industrial), 11.5% percent protein, unbleached, enriched
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There is g amount of 14:1 tetradecenoic, myristoleic omega-5 fatty acid in amount of Wheat flour, white (industrial), 11.5% percent protein, unbleached, enriched
Determine, under different quantities, how much of 14:1 tetradecenoic, myristoleic omega-5 fatty acid nutrient can be found in Wheat flour, white (industrial), 11.5% percent protein, unbleached, enriched. Calculate and convert the amounts.