Amount of 20:1 eicosenoic, gadoleic in Apples, dried, stewed, not added sugar, sulfured
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There is g amount of 20:1 eicosenoic, gadoleic in amount of Apples, dried, stewed, not added sugar, sulfured
Determine, under different quantities, how much of 20:1 eicosenoic, gadoleic nutrient can be found in Apples, dried, stewed, not added sugar, sulfured. Calculate and convert the amounts.