Amount of 20:1 eicosenoic, gadoleic in Pears, dried, sulfured, stewed, not added sugar
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There is g amount of 20:1 eicosenoic, gadoleic in amount of Pears, dried, sulfured, stewed, not added sugar
Determine, under different quantities, how much of 20:1 eicosenoic, gadoleic nutrient can be found in Pears, dried, sulfured, stewed, not added sugar. Calculate and convert the amounts.