Amount of Serine, Ser or S, proteinogenic amino acid in Lamb, imported, Australian, fresh, leg, sirloin chops, boneless, separable lean only, trimmed to 1/8" - 3mm fat, cooked, broiled
Back to product's complete Nutritional Details data.
There is g amount of Serine, Ser or S, proteinogenic amino acid in amount of Lamb, imported, Australian, fresh, leg, sirloin chops, boneless, separable lean only, trimmed to 1/8" - 3mm fat, cooked, broiled
Determine, under different quantities, how much of Serine, Ser or S, proteinogenic amino acid nutrient can be found in Lamb, imported, Australian, fresh, leg, sirloin chops, boneless, separable lean only, trimmed to 1/8" - 3mm fat, cooked, broiled. Calculate and convert the amounts.