Amount of Total lipid (fat) in Lamb, imported, Australian, fresh, composite of trimmed retail cuts, separable lean plus fat, trimmed to 1/8" - 3mm fat, cooked
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There is g amount of Total lipid (fat) in amount of Lamb, imported, Australian, fresh, composite of trimmed retail cuts, separable lean plus fat, trimmed to 1/8" - 3mm fat, cooked
Determine, under different quantities, how much of Total lipid (fat) nutrient can be found in Lamb, imported, Australian, fresh, composite of trimmed retail cuts, separable lean plus fat, trimmed to 1/8" - 3mm fat, cooked. Calculate and convert the amounts.