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Amount of Dihydrophylloquinone, dK (form of vitamin K) in Lamb, domestic, leg, whole (shank plus sirloin), separable lean plus fat, trimmed to 1/4" - 6mm fat, choice, cooked, roasted

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There is µg amount of Dihydrophylloquinone, dK (form of vitamin K) in amount of Lamb, domestic, leg, whole (shank plus sirloin), separable lean plus fat, trimmed to 1/4" - 6mm fat, choice, cooked, roasted



Determine, under different quantities, how much of Dihydrophylloquinone, dK (form of vitamin K) nutrient can be found in Lamb, domestic, leg, whole (shank plus sirloin), separable lean plus fat, trimmed to 1/4" - 6mm fat, choice, cooked, roasted. Calculate and convert the amounts.

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