Amount of Serine, Ser or S, proteinogenic amino acid in Lamb, domestic, composite of trimmed retail cuts, separable fat, trimmed to 1/4" - 6mm fat, choice, cooked
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There is g amount of Serine, Ser or S, proteinogenic amino acid in amount of Lamb, domestic, composite of trimmed retail cuts, separable fat, trimmed to 1/4" - 6mm fat, choice, cooked
Determine, under different quantities, how much of Serine, Ser or S, proteinogenic amino acid nutrient can be found in Lamb, domestic, composite of trimmed retail cuts, separable fat, trimmed to 1/4" - 6mm fat, choice, cooked. Calculate and convert the amounts.