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Amount of Dihydrophylloquinone, dK (form of vitamin K) in Lamb, New Zealand, imported, frozen, rib, separable lean only, cooked, roasted

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There is µg amount of Dihydrophylloquinone, dK (form of vitamin K) in amount of Lamb, New Zealand, imported, frozen, rib, separable lean only, cooked, roasted



Determine, under different quantities, how much of Dihydrophylloquinone, dK (form of vitamin K) nutrient can be found in Lamb, New Zealand, imported, frozen, rib, separable lean only, cooked, roasted. Calculate and convert the amounts.

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