Amount of Vitamin E, added in Lamb, New Zealand, imported, frozen, rib, separable lean only, cooked, roasted
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There is mg amount of Vitamin E, added in amount of Lamb, New Zealand, imported, frozen, rib, separable lean only, cooked, roasted
Determine, under different quantities, how much of Vitamin E, added nutrient can be found in Lamb, New Zealand, imported, frozen, rib, separable lean only, cooked, roasted. Calculate and convert the amounts.