Amount of 14:0 tetradecanoic, myristic, common saturated fatty acid in Lamb, New Zealand, imported, frozen, composite of trimmed retail cuts, separable lean plus fat, raw natural
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There is g amount of 14:0 tetradecanoic, myristic, common saturated fatty acid in amount of Lamb, New Zealand, imported, frozen, composite of trimmed retail cuts, separable lean plus fat, raw natural
Determine, under different quantities, how much of 14:0 tetradecanoic, myristic, common saturated fatty acid nutrient can be found in Lamb, New Zealand, imported, frozen, composite of trimmed retail cuts, separable lean plus fat, raw natural. Calculate and convert the amounts.