Amount of Methionine (Met or M) α-amino acid in Lamb, New Zealand, imported, frozen, shoulder, whole (arm plus blade), separable lean plus fat, raw natural
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There is g amount of Methionine (Met or M) α-amino acid in amount of Lamb, New Zealand, imported, frozen, shoulder, whole (arm plus blade), separable lean plus fat, raw natural
Determine, under different quantities, how much of Methionine (Met or M) α-amino acid nutrient can be found in Lamb, New Zealand, imported, frozen, shoulder, whole (arm plus blade), separable lean plus fat, raw natural. Calculate and convert the amounts.