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Amount of Dihydrophylloquinone, dK (form of vitamin K) in Veal, leg (top round), separable lean plus fat, cooked, braised

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There is µg amount of Dihydrophylloquinone, dK (form of vitamin K) in amount of Veal, leg (top round), separable lean plus fat, cooked, braised



Determine, under different quantities, how much of Dihydrophylloquinone, dK (form of vitamin K) nutrient can be found in Veal, leg (top round), separable lean plus fat, cooked, braised. Calculate and convert the amounts.

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