Amount of Total lipid (fat) in Veal, shoulder, arm, separable lean only, cooked, roasted
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There is g amount of Total lipid (fat) in amount of Veal, shoulder, arm, separable lean only, cooked, roasted
Determine, under different quantities, how much of Total lipid (fat) nutrient can be found in Veal, shoulder, arm, separable lean only, cooked, roasted. Calculate and convert the amounts.