Amount of Hydroxyproline, HYP, non-proteinogenic amino acid in Chicken tenders, breaded, frozen, prepared
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There is 0.07 g amount of Hydroxyproline, HYP, non-proteinogenic amino acid in 100 g, grams portion amount of Chicken tenders, breaded, frozen, prepared
Determine, under different quantities, how much of Hydroxyproline, HYP, non-proteinogenic amino acid nutrient can be found in Chicken tenders, breaded, frozen, prepared. Calculate and convert the amounts.