Amount of Fatty acids, total trans-polyenoic in Macaroni plus cheese, dry mix, prepared with 2% milk plus 80 percent stick margarine from dry mix
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There is g amount of Fatty acids, total trans-polyenoic in amount of Macaroni plus cheese, dry mix, prepared with 2% milk plus 80 percent stick margarine from dry mix
Determine, under different quantities, how much of Fatty acids, total trans-polyenoic nutrient can be found in Macaroni plus cheese, dry mix, prepared with 2% milk plus 80 percent stick margarine from dry mix. Calculate and convert the amounts.